Deli Worker

Deli Worker
Available: Now
Type: Full-Time
Pay: $18.00 per hour

We are looking for a Deli Worker for our Dietary Department


  POSITION PURPOSE: To produce lunch and/or dinner menu items, including items pertaining to diets, trayline needs, and special events.
ESSENTIAL DUTIES AND RESPONSIBILITIES: Duties and responsibilities may be added as needed and requested by the Director that are within the scope of this position.
  • Prepare food for dining room, trayline diets, special menus, and catering functions.
  • Prepare food according to production recipes.
  • Maintain clean, orderly work area at all times.
  • Maintain production area walk-in refers, check product rotation and utilization.
  • Must clean any machinery used such as slicers, buffalo chopper, mixers, etc..
  • Properly clear and sanitize all counters and work areas. Put dry goods away and send all utensils to the dish room. Leave work area neat and clean.
  • Food reception, preparation, storage, and sanitation in accordance with HACCP procedures.
  • Break down/replenish Salad Bar serving line after meal.

JOB SPECIFICATION: · Full-Time AM Shift (5am- 1:30pm) Days: Saturday- Wednesday 
Due to California State regulations, we are required to have all of our applicants pass a Background Check and a TB test. **TO BE CONSIDERED, PLEASE SUBMIT RESUME AS A PDF ONLY**  
Apply Here

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– Tracy Allspaw